Beat the eggs in a large bowl and blend in the olive oil, honey, and vanilla. It can happen during the manufacturing process, for example, if the same equipment is used to make a variety of products. A gluten-free diet is a meal plan that does not contain any gluten. The Food and Drug Administration announced Friday its finalized definition of what it takes for food to qualify as “gluten-free.” With the new federal definition, it will standardize the meaning of “gluten-free.” In order to use the term “gluten-free” on a food label, that food must meet all of the requirements of the definition, including that the food must contain less...

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